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Flavor-Packed Spicy Chex Mix Recipe

Prep Time10 minutes
Cook Time45 minutes
Total Time55 minutes

Ingredients

  • 3 cup Rice Chex
  • 3 cup  Corn Chex
  • 2 cup Wheat Chex
  • 1 cup pretzels
  • 1 cup roasted peanuts (optional)
  • 6 tbsp butter
  • 2 tbsp Worcestershire sauce
  • 1 ½ tbsp seasoned salt
  • 1/2 tbsp garlic powder
  • 1/2 tbsp onion powder
  • 1/2 tbsp smoked paprika
  • ¼–½ tbsp cayenne pepper (adjust to taste)

Instructions

  • Preheat oven to 250°F (120°C).
  • Mix dry ingredients: In a large bowl, combine Chex cereals, pretzels, and peanuts. Set aside.
  • Make the sauce: Melt butter in a small saucepan. Stir in Worcestershire sauce, seasoned salt, garlic powder, onion powder, smoked paprika, and cayenne.
  • Combine: Pour sauce over the dry mix and toss gently to coat evenly.
  • Bake: Spread mixture on a large baking sheet. Bake for 45 minutes, stirring every 15 minutes.
  • Cool and store: Let cool completely. Store in an airtight container for up to 3 weeks.